Allergen and Nutrition Information
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fish pie secondary



Each Ptn contains
Energy
1881kJ
450kcal
22.48%
Fat
15g
20.84%
Saturates
6.5g
32.65%
Sugars
6.5g
7.27%
Salt
1.4g
23.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 422kJ / 101kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 422kJ
101kcal
1881kJ
450kcal
22.48%
Fat 3.3g 15g 20.84%
of which Saturates 1.5g 6.5g 32.65%
Carbohydrate 9g 42g 16.22%
of which Sugars 1.5g 6.5g 7.27%
Fibre 1g 3g 17.45%
Protein 8g 35g 70.32%
Salt 0.31g 1.4g 23.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)