Allergen and Nutrition Information
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New Zealand Carrot Cake secondary



Each Ptn contains
Energy
2318kJ
554kcal
27.7%
Fat
34g
48.76%
Saturates
12g
59%
Sugars
36g
39.61%
Salt
0.53g
8.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1554kJ / 371kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1554kJ
371kcal
2318kJ
554kcal
27.7%
Fat 23g 34g 48.76%
of which Saturates 7.9g 12g 59%
Carbohydrate 37g 55g 21.05%
of which Sugars 24g 36g 39.61%
Fibre 2g 3g 15.6%
Protein 4g 6g 11.12%
Salt 0.36g 0.53g 8.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Carrots [Carrots], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Brakes Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Brakes 15 Dozen Fresh Free Range Medium Eggs [Egg.], Tate & Lyle Dark Soft Brown Sugar [Cane sugar, Cane molasses.], Tate & Lyle Light Soft Brown Cane Sugar [Cane Sugar], Philadelphia Cream Cheese [Full fat soft CHEESE, salt, stabiliser (guar gum), acid (citric acid).], Brakes Desiccated Coconut [Coconut, Preservative(Sodium Metabisulphite).], Meadowland Cream [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Meadowland Cream [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifiers (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum).], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Tate & Lyle Cane Sugar Icing Suga [Sugar (97%), Maize Starch], Ground Cinnamon [Ground Cinnamon (Cassia)], Vanilla Essence [Water, Propylene Glycol (E1520), Flavouring Substances and Sugar, Colour; E150a Plain Caramel], Brakes Bicarbonate Of Soda [Sodium Bicarbonate.]