Allergen and Nutrition Information
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chocolate & apple sponge secondary



Each Ptn contains
Energy
1256.9kJ
300.4kcal
15.02%
Fat
13.7g
19.6%
Saturates
4.8g
23.75%
Sugars
16.9g
18.79%
Salt
1.2g
19.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
1256.9kJ
300.4kcal
15.02%
Fat 0.0g 13.7g 19.6%
of which Saturates 0.0g 4.8g 23.75%
Carbohydrate 0.0g 37.8g 14.53%
of which Sugars 0.0g 16.9g 18.79%
Fibre 0.0g 2.7g 13.35%
Protein 0.0g 6.0g 12.08%
Salt 0.0g 1.2g 19.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Solid Pack Apples [Apple, Water, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid).], Brakes Self Raising Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Brakes 15 Dozen Fresh Free Range Medium Eggs [Egg.], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Tate & Lyle Caster Sugar 2Kg [Cane Sugar], Apple Juice [Apple Juice From Concentrate (100%)(Water, Apple Concentrate).], Dr Oetker Cocoa Powder [Fat reduced cocoa powder Cocoa butter minimum content 10%], Brakes Baking Powder [Wheat Flour (with Calcium, Iron, Niacin, Thiamin),Raising Agent(Disodium Diphosphate,Sodium Hydrogen Carbonate).]