Allergen and Nutrition Information
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mashed potato secondary



Each Ptn contains
Energy
681kJ
163kcal
8.14%
Fat
3.8g
5.46%
Saturates
1.3g
6.6%
Sugars
1.0g
1.1%
Salt
0.11g
1.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 413kJ / 99kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 413kJ
99kcal
681kJ
163kcal
8.14%
Fat 2.3g 3.8g 5.46%
of which Saturates 0.8g 1.3g 6.6%
Carbohydrate 17g 28g 10.66%
of which Sugars 0.6g 1.0g 1.1%
Fibre 1g 2g 10.55%
Protein 2g 3g 6.46%
Salt 0.07g 0.11g 1.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Maris Piper Potatoes [Potatoes], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.]