Mixed vegetables secondary
Each Ptn contains
Energy
225.9kJ
54.0kcal
54.0kcal
2.7%
Fat
0.7g
1%
Saturates
0.1g
0.5%
Sugars
5.4g
6%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
225.9kJ 54.0kcal |
2.7% | |
| Fat | 0.0g | 0.7g | 1% | |
| of which Saturates | 0.0g | 0.1g | 0.5% | |
| Carbohydrate | 0.0g | 8.2g | 3.15% | |
| of which Sugars | 0.0g | 5.4g | 6% | |
| Fibre | 0.0g | 2.7g | 13.5% | |
| Protein | 0.0g | 2.3g | 4.6% | |
| Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Mixed Vegetables [Carrot (65%), Peas (22%), Green Beans (6%), Sweetcorn (5%), Broad Beans (2.0%).] |