Bolognaise secondary
Each Ptn contains
Energy
2835kJ
678kcal
678kcal
33.89%
Fat
23g
33.33%
Saturates
11g
55.6%
Sugars
5.7g
6.28%
Salt
0.75g
12.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1160kJ / 277kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1160kJ 277kcal |
2835kJ 678kcal |
33.89% | |
| Fat | 9.5g | 23g | 33.33% | |
| of which Saturates | 4.6g | 11g | 55.6% | |
| Carbohydrate | 27g | 67g | 25.79% | |
| of which Sugars | 2.3g | 5.7g | 6.28% | |
| Fibre | 4g | 9g | 43.95% | |
| Protein | 19g | 46g | 91.08% | |
| Salt | 0.31g | 0.75g | 12.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Prime Meats 10% Fat Scotch Beef Mince [Beef.], De Cecco Whole Wheat Spaghetti Pasta [WHOLE WHEAT DURUM Semolina, Water], Chopped Tomatoes [Tomatoes, tomato juice, acidity regulator (citric acid).], Orkney Cheddar [Mature cheddar cheese (MILK), colour (Annatto).], Large Onions [Large Onions], Tomato Puree [Tomatoes.], Brakes Cornflour [Maize Starch.], Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], White Pepper [White Pepper.] |