Allergen and Nutrition Information
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Baked Salmon and spinach sec



Each Ptn contains
Energy
1500.4kJ
358.6kcal
17.93%
Fat
24.2g
34.57%
Saturates
5.4g
26.75%
Sugars
2.3g
2.53%
Salt
0.4g
6.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
1500.4kJ
358.6kcal
17.93%
Fat 0.0g 24.2g 34.57%
of which Saturates 0.0g 5.4g 26.75%
Carbohydrate 0.0g 2.3g 0.88%
of which Sugars 0.0g 2.3g 2.53%
Fibre 0.0g 4.1g 20.4%
Protein 0.0g 30.2g 60.46%
Salt 0.0g 0.4g 6.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baby Leaf Spinach [Spinach Leaf (100%).], Seafood Salmon Fillet Supremes [Salmon (FISH) (Salmo salar) (100%).], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).]