Allergen and Nutrition Information
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Spag bol sec



Each Ptn contains
Energy
2101kJ
502kcal
25.11%
Fat
12g
17.79%
Saturates
4.5g
22.7%
Sugars
6.3g
6.96%
Salt
0.06g
1%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 764kJ / 183kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 764kJ
183kcal
2101kJ
502kcal
25.11%
Fat 4.5g 12g 17.79%
of which Saturates 1.7g 4.5g 22.7%
Carbohydrate 21g 58g 22.17%
of which Sugars 2.3g 6.3g 6.96%
Fibre 3g 9g 43.6%
Protein 13g 35g 70.84%
Salt 0.02g 0.06g 1%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Prime Meats 10% Fat Scotch Beef Mince [Beef.], De Cecco Whole Wheat Spaghetti Pasta [WHOLE WHEAT DURUM Semolina, Water], Chopped Tomatoes [Tomatoes, tomato juice, acidity regulator (citric acid).], Large Onions [Large Onions], Carrots [Carrots], Tomato Puree [Tomatoes.], Brakes Cornflour [Maize Starch.], Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Oregano [Oregano.], Cracked Black Pepper [Cracked Black Pepper.]